For papas-scooperia you will bake fresh, chewy cookies and put different flavors of hand-scooped ice cream on top. Before you give the mouth-watering sundaes to your hungry customers, add some sweet syrups and drizzles, pour on some decorative shakers and candies, and top the scoops with toppings. Your customers will start out by ordering sundaes with just one cookie and one scoop of ice cream, but if you keep making them great sundaes, they'll level up and start asking for even bigger orders. Watch the sundaes grow and change as people order two-scoop and huge three-scoop platters with different cookies and flavors of ice cream on top. Some customers, like Closers who are very picky, will even start with bigger sundaes.
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